By following a few simple guidelines the risks associated with handling and storage of material within the laboratory can be reduced considerably.
Chemical handling and storage guidelines.
However when chemicals must be in house proper storage and handling can reduce or eliminate some of the associated risks.
Do you have flammables and combustibles stored in safety storage cabinets.
Safe handling and storage of chemicals.
Do not allow storage handling or consumption of food and beverages in areas which are used for chemical operations.
Always review a chemical s msds sds for proper storage procedures.
Minimize storage on the lab bench in fume hoods and other work areas.
Osha 29 cfr 1910 106 e 2 ii.
Improper storage and handling of flammable liquids is the leading cause of industrial fires.
Proper storage information can be obtained from section 7 of the safety data sheet sds.
Provide a specific storage space for each chemical and ensure return after each use.
We recommend including the owner s or user s name along with the date received.
Proper storage of flammable liquids can help eliminate millions of dollars of damage and help save the lives of your employees.
Most chemicals will belong to a specific category and you need to make sure that only chemicals from the same category are stored together.
Wash hands and areas of exposed skin well after chemical use.
Do not use damaged glassware.
Chemical storage areas should be well lit appropriately ventilated and kept away from aisles exits and heat.
Chemical storage guidelines in addition to eliminating hazards that may arise w ith the use of chemicals an appropriate chemical storage sy stem must be developed.
Rules for chemical storage label all chemical containers fully.
Do not store glass chemical containers on the floor without secondary containment or window ledges.
This is required for materials that have potential to form organic peroxides and recommended for all other materials.
Store volatile toxics and odoriferous chemicals in ventilated.
Handle and store chemical glassware with care to avoid damage.
Use equipment only for its designed purpose.
You should never store chemicals with food items.
As required by 29 code of federal regulations cfr 1910 1200 an sds must be on hand for every hazardous chemical in your workplace.